编辑导读
一张案板,两口锅,还有一台私自改装的“小马”牌自助餐车。赵余安每周三和周六都会在D204大厦下的黑界卖鱼丸。然而一百多年来不断修正的各种动物保护和食品安全条例早已断绝了普通人接触生鲜食材的机会。那么,他到底是用什么做的鱼丸?每当有人问起,他总会涨红了脸做出一副生气的样子,最后在众人的逼问下叉起一枚鱼丸塞进自己的嘴里……
The Fishball Vendor
A chopping board, two pots, and a self-modified “Little Pony” brand vending cart. Zhao Yuan’an sells fishballs in the black market under the D204 building every Wednesday and Saturday. However, various animal protection and food safety regulations that have been revised for over a hundred years have already cut off the chance for ordinary people to access fresh ingredients. So, what does he use to make fishballs? Whenever someone asks, he always blushes and makes an angry face, and finally under the pressure of everyone, he picks up a fishball and stuffs it into his mouth…
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